Fried stuffed with bean threads & vegetables.

Steamed rice paper skins wrapped with vegetables and vermicelli rice noodles, basil, shrimp, Crab stick, served with tamarind sauce.

Chicken, sweet potatoes, onions, wrapped with roti skin & deep fried.

Fried stuffed shrimp and crab meat wrapped with spring roll skin served with sweet ginger sauce.

Grilled coconut milk marinated chicken breast on skewers served with peanut sauce.

Fried calamari served with chef’s special sauce.

Dumpling stuffed with pork, shrimp, bamboo shoots and black mushrooms.

Stuffed with pork, shrimp, snow crab meat, water chest nut wrapped with tofu skin.

Combination of Spring roll, Chicken Sa-Tay, Curry Puff, Tea Rose, and Thaicoon Dumpling.

Lettuce, onions, cucumbers, tomatoes, and fried tofu served with peanut sauce.

Grilled sliced of marinated beef mix with lime juice, green & red onion, mint, Cilantro, and roasted rice.

Minced chicken mix with lime juice, onions, sliced ginger and roasted peanut.

Minced chicken with lime juice, green & red onion, mint, cilantro and roasted rice.

Sliced chicken with mushrooms, galangal root, hot peppers and lime juice in coconut milk.

A unique Thai hot & sour soup with shrimp, lemon grass, mushroom, lime juice and hot pepper.

Assorted seafood with hot pepper, lemon grass, lime juice topped with scallions and cilantro.

Your choice of meat or tofu sautéed with pepper, chili paste, carrots, onions, celery, and cashew nuts.

Your choice of meat or tofu sautéed with fresh ginger, mushroom, bell pepper, pineapple, onions, and scallion.

Sauteed beef with bell peppers, onions, scallion, tomato and our special brown sauce.

Your choice of meat or tofu sautéed with basil leaves, chopped garlic, bell pepper, chili and onion.

Your choice of meat or tofu sautéed with bell pepper, bamboo shoots, onions, scallions, and chili sauce.

Your choice of meat or tofu sautéed with baby corn, mushroom, snow peas, and carrots.

Your choice of meat or tofu sauteed with broccoli and mushroom.

Your choice of meat or tofu sauteed with green beans, bell pepper, and Thai chili paste.

Your choice of meat or tofu sautéed with sweet & sour sauce, tomatoes, cucumber, bell pepper, onions, scallions, and pineapple.

Your choice of meat or tofu sautéed with garlic and black pepper, on a bed of lettuce .

Choice of meat cooked with basil leaves, eggplants, mix vegetable, coconut milk.

Choice of meat cooked with basil leaves, eggplants, mix vegetable, coconut milk.

Choice of meat cooked with bell pepper, ground peanut, coconut milk & panang sauce.

Choice of meat cooked with sweet potatoes, cashew nut, onions, avocado, coconut milk.

Choice of meat cooked with onion, bell pepper, sweet potatoes, and yellow curry sauce.

Sauteed your choice of meat or tofu with rice noodles , special brown sauce, egg, and broccoli.

Sauteed your choice of meat or tofu with rice noodles, bean sprouts, green beans mixed vegetables, basil leaves, and hot chili.

Sauteed rice noodles, shrimp, chicken, bean sprouts, scallions and crushed peanut.

This exotic looking dish is a combination of sautéed of pineapple, onion, cashew nut, sliced chicken, with mushroom with dry chili paste sauce, served in a half pineapple shell.

A mouth watering taste of deep fried fillet of catfish with house special sauce, basil leaves, Bell pepper, eggplant, bamboo, and green bean.

Pan fried fish fillet topped with Thai spicy sauce and our selected vegetables.

Pan fried fish fillet, flavored with ginger sauce, grounded chicken, bell pepper, onion, pineapple, baby corn, scallions, and black mushroom.

Pan fried fish fillet topped with vegetables garlic pepper sauce.

Grill fillet of salmon and mix vegetables in coconut milk with house special sauce.

Pan seared sea scallops sautéed with black pepper, garlic and special sauce served on top vegetables.

Pan seared sea scallops, bell pepper, basil leaves, vegetables, coconut milk curry sauce.

Pan seared sea scallops sautéed with basil leaves, chopped garlic, bell pepper, chili and onions.

Crispy duck breast with cashew nut, peas, carrot, black mushroom, baby corn and pineapple.

Crispy duck breast served in red curry sauce with basil leaves, bell pepper, pineapple, and tomatoes.

Crispy duck breast sautéed with basil leaves, chopped garlic, bell pepper, chili, and onions.

Invented right here and claim to its name! broiled shrimp, lobster tail, salmon, mussel , squid, scallops mix with onions, mushroom, cabbage, basil leaves, and clear noodles.

Choice of chicken, pork, or beef with tomatoes, onions, peas, carrot, and egg.

Choice of chicken, pork, or beef with basil leaves, bell pepper, onions, and hot chili.

Shrimp, pork and chicken, tomatoes, onions, peas, carrot, and egg.

Combination of shrimp and chicken, cashew nuts, pineapple, onion, tomatoes, peas, carrot, and egg.

Our chefs would be happy to make most of the dishes on the menu to accommodate your vegetarian’s need.