White soybean paste soup, tofu, seaweed & scallion.

Green salad served with ginger dressing.

Cucumber, oranges, tomatoes, crab, & rice vinegar.

Green seaweed salad, sesame seed with rice vinegar.

Avocado, crab, masago, scallion, & mayo.

Slice of conch, octopus, and crab with cucumber in rice vinegar.

Slices of conch or octopus, cucumber in special sauce.

Crab, masago, and avocado roll in paper thin cucumber.

Minced chicken with lime juice, green & red onion, mint, cilantro and roasted rice.

Steamed soybean.

Cooked spinach served with special sauce.

Deep fried tofu in special tempura sauce.

Deep fried or steamed pork wrapped in thin pastry served with ponzu sauce.

Deep fried assorted vegetables.

Deep fried shrimp and vegetables.

Deep fried soft shell crab served with ponzu sauce.

Bake Mixed seafood, mushrooms, onions & masago.

Thin slices of seared New York strip serve with ponzu sauce.

Sample of 9 pieces of fish, tuna, salmon, and white fish.

Combination of fish served with Miso soup or Green Salad.

Tuna & Scallion.

Yellow tail & Scallion.

Salmon, cream cheese and scallion.

Spicy Tuna, masago, scallion and spicy mayo sauce.

Tuna, salmon, white fish, and avocado on top of California Roll.

Spicy Tuna, scallion, masago, tempura flake and avocado.

Tuna, salmon, white tuna, crab, asparagus, masago, avocado, carrot and wrapped with paper thin cucumber.

Eel, cream cheese, cucumber, topped with tuna, salmon, white fish, shrimp, avocado, and masago.

Snow crab meat mixed mayo and cucumber on topped with tuna, salmon, and shrimp.

Tuna, Yellow tail, red tobigo, scallion and avocado.

Tuna, Yellow tail, Salmon, scallion, asparagus and avocado.

Grilled eel with scallion.

Grilled salmon skin with scallion.

Crab stick, avocado, cucumber.

Mixed seafood, mushroom, flake baked in mayo.

Deep fried salmon, cream cheese.

Shrimp tempura, asparagus, avocado, flake and masago.

A strip of eel on top of California roll.

California Roll with dynamite, masago and scallion on top.

Seafood paste, flake, masago and mayo topped with smoke salmon.

Crab, asparagus, tamago, kampyo, spinach, cucumber and masago.

Eel, cream cheese, scallion and avocado on the top.

Deep fried salmon, asparagus, crab and carrot (no rice).

Soft shell crab, asparagus, avocado, flake, and masago.

Shrimp katsu and cucumber topped with shrimp and avocado.

Snow crab meat, mayo, masago with avocado.

Smoked salmon, eel, cream cheese, asparagus, avocado, and roe served with eel sauce.

Avocado with sushi rice.

Cucumber with sushi rice.

Japanese mushroom with sushi rice.

Assorted vegetable with sushi rice.

Vegetable tempura with sushi rice.

Assorted vegetable and seasoned tofu wrapped with sliced cucumber.

California roll, 6 pieces sushi and 9 pieces of sashimi.

California roll, J.B. roll and 12 pieces sushi and 16 pieces of sashimi.

California roll, J.B. roll, Super crunch roll and 18 pieces sushi and 24 pieces of sashimi.

California roll, J.B. roll, Kamikaze roll, Hurricane roll and 24 pieces sushi and 32 pieces of sashimi.

California roll, J.B. roll, and Tekka roll.

Vegetable roll, 4 pieces of sushi nigiri and vegetable hand roll.

California roll and 8 pieces of sushi nigiri.

Variety of fish topping on bed of sushi rice.

Rainbow roll with tuna, salmon, white tuna, shrimp and eel.

California roll, J.B. roll, and 16 pieces of sushi nigiri.

Grilled chicken breast with teriyaki sauce.

Deep fried chicken katsu served with special sauce.

Deep fried pork katsu served with special sauce.

Fried shrimp and vegetable served with tempura sauce.

New York strip steak with teriyaki sauce.

New York strip steak served with ponzu sauce.

Grilled salmon with teriyaki sauce and vegetable.

Grilled tuna with ponzu sauce and vegetable.

Sauteed jumbo shrimp and vegetables with teriyaki sauce.

Shrimp, scallop, lobster, and sautéed vegetable with teriyaki sauce.